The following pictures show the transformation of fruit to juice. I was surprised just how quickly and efficiently it happened. But this is Germany, of course.
|Last ones down the ramp and we're good to go.|
It's barely 10 AM, so instead of heading straight back home I park in the centre of Abensberg and set off and explore this medieval town, which is often overshadowed by bigger brothers Regensburg and Ingolstadt. Abensberg boasts a jewel of a town centre, with a car-free main square, criss-crossed by scores of sleepy little alleyways, crammed with turret-fronted houses, like these below. Ideal for strolling on a clear blue sky autumn weekend.
|Hang on a moment..|
Just below the large golden onion dome.
Of his work, Hundertwasser said "I want to show how basically simple it is to have paradise on earth. And everything that the religions and dogmas and the various political creeds promise, is all nonsense." No wonder the church tower of Kuchlbauer's "Kunsthaus", just next door, is three times more wobbly than the Leaning Tower of Pisa.
To be honest, this is more art than beer tour. I can imagine learning a lot more about beer making at, say Löwenbrau or Hacker Pschorr. Still, it's a colourful insight into one of the world's oldest breweries. I'll definitely do the tour again when we have visitors from the UK. Even if it's only to see a bunch of Bavarian beer dwarves chatting away in English.